Click Image for Gallery
the Dual Boiler
For precision extraction and simultaneous steam
Commercial features and performance, in a domestic foot print
Espresso perfection, requires precision temperature and pressure control, consistently, every time. At the heart of this machine is its Dual Stainless Steel Boiler heating system. The brew boiler, for the espresso shot, extracts to within +/- 1'C and a separate steam boiler, which offers instant and powerful steam on demand. So you can extract your shot, at the right temperature, delivering optimal flavour and steam your milk to cafe quality, at the same time. What's more, there is another element in the group head, ensuring the entire system offers a consistent temperature.
The Dual Boiler also features an Over Pressure Valve, which comes standard on almost all commercial cafe machines. This commercial feature limits the maximum pressure throughout the extraction, preventing bitter flavors in the shot. It also offers a true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction.
But there's much, much, more to this machine for the coffee geek. Brew temperature and pre-infusion pressure and duration are all programmable. But at the same time we kept it simple, with a quick heat up, front fill water tank and programmable dose. And a shot clock and pressure gauge to help you improve your barista skills over time.
All you'll need are some freshly ground beans and a bit of practice to rival the best cafe.
With Dosing IQ™
The perfect coffee needs a precise amount of freshly ground beans. But adjustments in grind size require different grind times to achieve a consistent dose.
Breville's conical burr Smart Grinder™ uses Dosing IQ technology to automatically adjust the dose whenever you change the grind. Choose between 'cups' for French press or Filter, and 'shots' for Espresso to get the right dose for your coffee's needs. You can even tweak for taste.
The Smart GrinderPro™ still has an LCD display, 450g removable hopper, and comes with two grinding cradles for dosing directly into 50-54mm or 58mm commercial espresso filters. In addition, there's an air-tight storage canister, suitable for plunger or filter coffee.
|Heating System||PID controlled Dual Boiler with Actively Heated Group Head|
|Included Grouphead Filters||58mm single and dual wall filters. Both in single and double shot sizes.|
|Onboard Storage||For all filters and cleaning tools|
|Pre Infusion Function||Programmable low pressure pre-infusion|
|Purge Function||Not required with a Dual Boiler system|
|Timer||Shot Clock and Programmable Auto Start|
|Water Tank Capacity||2.5 litre. With an easy top fill lid.|
|Included Accessories||15 Bar Italian pump with low pressure pre-infusion and regulated maximum extraction pressure pressure to the shot. A true commercial feature.|